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Fujitake Chef Knife Japanese Made 210mm (8.1/4") VG-10

Fujitake Chef Knife Japanese Made 210mm (8.1/4") VG-10
Fujitake Chef Knife Japanese Made 210mm (8.1/4") VG-10
Fujitake Chef Knife Japanese Made 210mm (8.1/4") VG-10
Fujitake Chef Knife Japanese Made 210mm (8.1/4") VG-10
Fujitake Chef Knife Japanese Made 210mm (8.1/4") VG-10
Fujitake Chef Knife Japanese Made 210mm (8.1/4") VG-10
Fujitake Chef Knife Japanese Made 210mm (8.1/4") VG-10
Fujitake Chef Knife Japanese Made 210mm (8.1/4") VG-10
Fujitake Chef Knife Japanese Made 210mm (8.1/4") VG-10
Fujitake Chef Knife Japanese Made 210mm (8.1/4") VG-10
Fujitake Chef Knife Japanese Made 210mm (8.1/4") VG-10
Fujitake Chef Knife Japanese Made 210mm (8.1/4") VG-10
Fujitake Chef Knife Japanese Made 210mm (8.1/4") VG-10
Fujitake Chef Knife Japanese Made 210mm (8.1/4") VG-10
Fujitake Chef Knife Japanese Made 210mm (8.1/4") VG-10
  • Availability: In Stock
  • Model: Chef Knife Japanese Made 210mm (8.1/4") VG-10
Product Views: 7610
$179.00
California Proposition 65 Warning
WARNING: This product can expose you to chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm. For more information, go to www.P65Warnings.ca.gov.

Description:

* Brand Fujitake
* VG-10, one of the most popular stainless steel in Japanese knife 
* Chef knife 210mm (8-1/4″)
* U
sed for chopping, slicing and dicing ingredients for soups, stews and vegetable platters, fish, meat
* Wear and corrosion resistant. 
* Great gift to your loved ones.
* Stay sharp a long time
* Made in Seki City, Japan

scr-cft200-210

Specification:

Blade steel: VG-10 Stainless Steel

Blade length: 210mm (8-1/4")″

Overall length: 13″-16" depend on size

Overall weight: 0.4lbs

Blade bevel: Double equal bevel.


Maintenance:


* Wash and keep dry after each use. 
* No overnight in dishwashing machine. 
* Do not use on frozen food and bones


Inventory
ConditionNew

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